One of the hallmarks of the Christmas season for me growing up was my mom’s baking. Butter tarts, shortbreads, chocolate truffles, molasses toffee, and orange-cranberry bread were made nearly every year, and only at Christmastime. Sometimes the plate was enhanced with gourmet chocolates. In fact, I associate that plate of treats with Christmas just as strongly as I do fires in the fireplace, the smell of fir trees, and the sounds of carols. So, as an adult with my own kids now, I continue this holiday tradition, albeit now with Paleo-friendly and much lower sugar content treats.
If you share the Christmas baking nostalgia, I’ve rounded up some delicious recipes for you. Do some baking and make a plate of treats for your friends, family, and neighbors. I bet they won’t even know these recipes are Paleo (and many of them AIP)!
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Gingerbread Cookies and Frosting from Wendi’s AIP Kitchen (AIP)
Cashew Freezer Fudge (AIP option)
Cranberry Orange Cookies from Grass Fed Salsa (AIP)
Chocolate Tiger Nut Cookies from It’s All About AIP (AIP)
Gingerbread Cookies from Grass Fed Salsa (AIP option)
Maple Walnut Dark Chocolate Chunk Cookies
Grapefruit Sandwich Cookies with Blueberry Preserves from Grass Fed Salsa (AIP)
Christmas Mince Pies from Joanna Frankham (AIP)
The Autoimmune Protocol Guide MAGAZINE!
The Autoimmune Protocol Guide special issue of Paleo Magazine, written by Dr. Sarah Ballantyne (me!), is now available in stores!!!
My goal with this special issue was to provide you with everything you need to know to regain your health within its articles and recipes, while also sharing valuable updates to the AIP for the huge community of people already using this approach to mitigate their illnesses.
Salted Hazelnut Dark Chocolate Bark
Gingerbread Cookies from It’s All About AIP (AIP)
Did I miss any of your favorite Christmas Cookies? If so, comment below and share them!
TPV Podcast, Episode 330: Probiotics for Infants and Children